Tapenade (made with black olives) 180 g, OLLIER.

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Tapenade (made with black olives) : The Moulin Ollier de Barbentane offers different kinds of cream, paste or tapenade made with the extra virgin olive oil. Made in Provence.

€8.40
Tax included
 En stock

Tapenade of artisanal manufacture recipe elaborated by Jean-Roch Ollier, mill owner in Barbentane. As an toast as an aperitif, with crudités, poultry, goat cheese, can be used in cooking to brush meat or fish. Store in a cool place after opening and consume quickly.

Our products are made from a selection of the best Provençal olives: aglandau, salonenque, picholine, tanche (AOC Nyons).c

13570 Barbentane, France.

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Specific References

Pour 100g

Energie (KJ) 1386             Energie (Kcal) 337

Graisses(g) 35,1               dont acides gras saturés (g) 4,6

Glucides (g) 1,4               dont sucre (g) 0,3

protéines (g) 2            

Sel (g) 2,24


Pulpe d'olives noires de Provence (AOC Nyons), huile d'olive du Moulin, câpres, aromates et pâte d'anchois