Flavoured Farigoulette salt (thyme, bay leaf) 250 g, Le Saunier de Camargue.

HERSELFARI

Flavoured Farigoulette salt (thyme, bay leaf) 250 g. Made in France.

€5.50
Tax included
 En stock

The recipe "Farigoulette" is a mixture of coarse Camargue salt, thym and laurier, ideal to spice up all your dishes.

This flavoured salt is particularly suitable for Mediterranean cuisine.

Condiment based on salt and aromatic herbs

Sachet Farigoulette 250g

Food salt

Store in a dark place.

Keep away from light.

HERSELFARI

Specific References

Gros sel marin (98%), thym* (1%), laurier* (1%)